Saturday and Sunday were filled with LOTS of errands and of course…eating! We were furniture window shopping, grabbing a few things to spruce up my work office, had a couple trips to the supermarket, and we met with a mortgage broker somewhere in there.
We went to the Sweet Tomatoes buffet for lunch Saturday, and here’s a peek at just some of the many plates of food I consumed:
I’m freakin obSESSED with Sweet Tomatoes. Love love love it!
Later that night, we hit up happy hour at a local bar where I consumed two Bud Light drafts and 2 potato skins–yum!
Today we started out with lunch at Chipotle.
And dinner at Burger Fi.
And now I’m ready to unwind a bit before I have my FIRST day of teaching (ahem…going over the syllabus) tomorrow–woohoo!
Food i 8 today;
- Chipotle salad bowl –> lettuce, black beans, fajita veggies, pico de gallo, guacamole
- VegeFi burger –> quinoa burger patty, lettuce, tomato, pickles, and ketchup on a multigrain bun
- feeling a little hungry…maybe a bowl of Vanilla gluten-free Chex cereal soon?