Today was my first day of teaching on the new job–it was crazy busy! But, I still managed to eat. 😉
I started with a protein shake (unpictured), then a healthy garden salad (unpictured), and some carrots and guacamole (unpictured).
Then I actually had a breather and got some celebratory dessert when I got home!
It’s an ANZAC cookie/biscuit from my fave local vegan bakery (The Drunken Monkey)
Dinner was a mix of lettuce, black bean burger patty, salsa, and grape tomatoes. Yum!
Later I snacked on some lightly salted Snapea Crisps that were pretty tasty, too!
Food i 8 today:
- My go-to protein shake
- a healthy garden salad (recipe soon)
- carrots and guac
- taco salad
- snapea crisps